Food Design People
Chefs
Ferran Adria’ – El Bulli, Cala Montjoi, Spain
Heston Blumenthal – The Fat Duck, Bray, UK
Davide Scabin – Combal Zero, Rivoli, Italy
Grant Achatz – Alinea, Chicago, US
Ferran Adria’ – El Bulli, Cala Montjoi, Spain
Heston Blumenthal – The Fat Duck, Bray, UK
Davide Scabin – Combal Zero, Rivoli, Italy
Grant Achatz – Alinea, Chicago, US
