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Vanessa Losada & François Winberg are two transdisciplinary artists, eco-chefs and food designers. They are based in Madrid where they own an EcoDeli (experimetal restaurant) called Menúdavida: Organic Food Culture. From here they operate and develop different activities such as fairs, festivals and exhibitions related to food, art, design and ecology. Website Design

Cookplay

Cookplay is a new-coming Basque editor of “ food and design “ products created by the industrial designer Ana Roquero with the commitment and passion to design a more creative and experimental “table”, being nearest to the sensibility of the new food culture. Its first product, “Jomon” is a set of bowls and trays in porcelain and glass. Jomon is inspired in…

Ferran Adria’

Fern Adria has been called the world’s greatest chef. His three michelin star restaurant, El Bulli, was named best restaurant in the world by the prestigious Restaurantmagazine. Without a doubt, Ferran Adria will hold a prominent place in culinary history. In the late 1980’s, Adria  began performing cooking experiments which would forever change El Bulli’s place in culinary…